Armenian Cream of Tartar Powder
Food-grade cream of tartar (potassium bitartrate) from Armenia. A baker's staple for stabilizing whipped egg whites and meringues (about 1/8 tsp per egg white), and for snickerdoodles, frostings and homemade baking powder.
Details
- Ingredients: potassium bitartrate (cream of tartar)
- Origin: Armenia
- Sizes: 50g, 200g, 500g, 1kg
- Free worldwide shipping
Store in a cool, dry place, tightly closed.
Quality Guarantee & Returns
- Quality is guaranteed. If there is a print error or visible quality issue, we'll replace or refund it.
- Because the products are made to order, we do not accept general returns or sizing-related returns.
